Vietnamese Pork Meatball Sub – a.k.a Banh Mi
banh mi / pork recipes / vietnamese subs

Vietnamese Pork Meatball Sub – a.k.a Banh Mi

Picture by Lesli Christianson-Kellow Ever since a friend brought me a Vietnamese sub, because he knew I loved all things spicy, I have been hooked on these juicy, spice-infused, pickled carrot, cuke and cilantro creations on a baguette. I blogged about Vietnamese subs on Calgary Cityguide back when they were just beginning to gain popularity. … Continue reading